Durian: “Hell outside, heaven inside”

If anyone has heard of durian, it is only that it smells disgustingly of dirty socks. Because of this piquant feature of an exotic fruit, it is unlikely that you will be lucky enough to taste it fresh in the middle latitudes. After all, durian is forbidden to carry on airplanes, as well as in hotels, and many other places. Only canned or dried durian is exported. Another of its unpleasant features is the prickly shell, which is the cause of many injuries during harvesting. And all these shortcomings are outweighed by one plus – divine taste.

If you have the opportunity to taste durian during your trip, do not miss your chance. And this article will prepare you in terms of information.

Durian warms the body

In Indian folk medicine, durian is considered a “hot” fruit. It gives a feeling of warmth, like other warming foods – garlic, cinnamon, cloves. Durian owes these properties to the sulfides it contains.

Durian cures cough

Studies have shown that durian shell extract is effective as a remedy for persistent coughs. So far, this mechanism has not been studied, but there are suggestions that the analgesic and antibacterial properties of the exotic fruit do their part.

Durian is contraindicated in kidney disease

The high potassium content helps improve the function of the nervous system and muscles. This is a significant benefit, but for people with kidney disease, there is a need to control potassium levels. In case of kidney failure or other problems, eating durian is not recommended.

Durian is rich in antioxidants

Despite the disgusting smell, this fruit is extremely useful. Antioxidants slow down aging, counteract cell mutations, support brain function and skin elasticity.

Durian normalizes cholesterol levels

Elevated cholesterol is one of the pressing problems of today, its level among the population continues to grow. Durian can be one of the weapons in this task, and normal cholesterol levels reduce the risk of cardiovascular disease.

It is worth noting that in the markets of Thailand it is the most expensive fruit. In honor of the durian, even a holiday is arranged in this country. And do not forget – you need to eat durian only in the fresh air. Well, this is such a two-faced fruit.

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